What's not to like about three freshly squeezed juices in one drink? Fresh orange juice, Ruby Red grapefruit, and lemon do a three-step twang in this frothy drink.
2 cups freshly squeezed orange juice
2 cups freshly squeezed Ruby Red grapefruit juice
2/3 cup fresh lemon juice
3/4 cup superfine sugar
1 cup rum
Process all ingredients in blender until frothy. Serve over ice. Makes 5 cups.
“The first time I played the Masters, I was so nervous I drank a bottle of rum before I teed off. I shot the happiest 83 of my life.”-Chi Chi Rodriguez
In Mama Joe's Shadow follows the day to day recipes, and the culinary journeys of Adele Forbes, an In-House Personal Cook. She has cooked for many different families over the last 30 years which has broadened her horizons and deepened her love for the art of good food. Be it her 'signature' dish of BUTTERMILK FRIED CHICKEN, a stately LEMON BUTTERMILK POUND CAKE, or her SHEPHERD'S PIE A'LA MACARONI & CHEESE, she is always searching for a culinary masterpiece.
About Me
- juclucy
- I am a simple country girl who loves life and lives it to the fullest. I cook for one of the greatest families ever. Cooking is my passion and I consider it as well to be my gift.
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