Friday, December 18, 2009
FLORENCE WEATHERMAN'S PEANUT BUTTER FUDGE
2 cups sugar (I use 1 1/2 cups white and 1/2 cup brown sugars)
1/2 cup milk or canned milk
Boil until a drop forms a soft boil when put in cold water. Take off stove and let sit until partly cool. Add: 1/2 cup peanut butter, 1 tsp. vanilla and beat until smooth. Pour into buttered pan and cut into squares.
“[In tribute to his grandmother] She still talks to me now, only now she talks to me in my dreams. And I can't wait to go to sleep tonight because we have a lot to talk about. I love you.”~Jamie Foxx