It's summertime and the living is easy, fish are jumping and the cotton is high, your Daddy's rich and your Mama's good looking, so hush little baby don't you cry....Mama's got a fresh Peach Cake in the oven!
3 eggs, well beaten
1 3/4 cups sugar
1 cup vegetable oil
2 cups flour
1 teaspoon each of baking soda, salt and cinnamon
2 cups sliced fresh peaches ( I really like the white ones in this cake)
1/2 cup chopped pecans (optional)
1/4 cup fresh orange juice
1 teaspoon vanilla extract
Mix all ingredients in a large bowl thoroughly by hand. Pour into a greased and floured 13X9 pan. Bake at 375 degrees for 50 minutes.
"I never met a peach cake that I did not like."~Adele Forbes
Sounds wonderful! I love that this has orange juice in it!
ReplyDeleteI love the fruit cakes, especially peach! I am not a baker but always wish to make something like this for my kids' snack time.... Thanks for sharing and inspiration.... I will try baking soon! =)
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